Chef’s recommendation

Daily specials

  • Green Salad

    Frs 6.50

  • Small Mixed Salad

    Frs 8.50

  • Large Mixed Salad

    Frs 16.00

  • Spanish Salad

    Frs 22.00

    Tuna, onions, olives, anchovies, sardines, lettuce, tomatoes, olive oil, balsamic vinagar

  • Local Gruyères Salad

    Frs 19.00

    Lettuce, Tomatoes, Gruyère Cheese. Local Ham

  • Warm Goat’s Cheese Salad

    Frs 24.00

  • Chicken Liver Salad

    Frs 22.00

  • Melon and Parma Ham

    Frs 20.00

  • Slices of Cold Roast Beef

    Frs 26.00

    Served with salad, tartare sauce and a choice of chipped potatoes or potato salad

  • Beef Carpaccio melba toasts and butter

    Frs 32.00

  • Beef Steak Tartare melba toasts butter and mixed salad

    Frs 32.00

  • Beef Steak Tartare melba cajun

    Frs 32.00

  • Beef Steak Tartare melba mexicain

    Frs 32.00

  • Beef Steak Tartare melba with truffles

    Frs 35.00

  • Goat’s Milk Cheese tomatoes basil and olive oil

    Frs 18.00

    Depending on the market

Fish dishes

  • Fillet of perch meunière

    Frs 35.00

  • Griddled Breton sole (300-400g)

    Frs 42.00

    Depending on the market

  • Prawns in garlic

    Frs 38.00

  • Chef’s Paella (advanced booking, minimum two persons)

    Frs 38.00/pers.

  • All our fish dishes are served with chipped potatoes, boiled potatoes or rice

Meat dishes

  • Cold meat platter

    Frs 18.00

    Small

  • Cold meat platter

    Frs 28.00

    Large

  • Grilled Beef Entrecôte in butter house-style

    Frs 42.00

  • Grilled Horse Entrecôte in butter house-style

    Frs 38.00

  • Grilled Pork Medallions in a Portuguese marinade

    Frs 32.00

  • Chopped Beef Chinese Fondue (300g per person)

    Frs 38.00

    Dès deux personnes avec pommes frites et salade.

  • Chopped Horse Chinese Fondue (300g per person)

    Frs 36.00

    Dès deux personnes avec pommes frites et salade

  • Chopped Turkey Chinese Fondue (300g per person)

    Frs 36.00

    Dès deux personnes avec pommes frites et salade

Children’s menu

  • Plate of pasta in tomato sauce

    Frs 12.00

  • Donald (Chicken nuggets, chips and vegetables)

    Frs 15.00

  • Mickey (Beef steak, chips and vegetables)

    Frs 18.00

  • Portion of chips

    Frs 7.50

Cheese dishes

  • Chef’s cheese on toast

    Frs 18.00

  • Cheese on toast Royale, ham and egg

    Frs 18.00

  • Fondue with Vacherin cheese

    Frs 24.00

  • Fondue with half Vacherin and half Gruyère cheese

    Frs 22.00

  • If you would like wild garlic with your fondue, a 2.- supplement will be added to your bill

Spanish specialities

  • Chorizo Tortilla

    Frs 20.00

  • Cheese Tortilla

    Frs 18.00

  • Ham Tortilla

    Frs 20.00

  • Mushroom Tortilla

    Frs 19.00

  • Plain Tortilla

    Frs 16.00